Two Handtmann VF-610 Vacuum Fillers Ready for Delivery
Two professional Handtmann VF-610 vacuum fillers have been prepared for delivery. This model is designed for precise filling and portioning of meat mixtures, with productivity up to 3,000 kg/h and up to 450 portions per minute.
Two professional Handtmann VF-610 vacuum fillers have been prepared and are ready for delivery.
The VF-610 is designed for accurate filling, dosing and portioning of meat mixtures in demanding meat-processing and food-production environments.
Its vacuum system helps reduce air inside the product during filling, contributing to consistent product structure, accurate portioning and stable finished-product quality.
With productivity of up to 3,000 kg/h and portioning speeds of up to 450 portions per minute, the machine is well suited to intensive production environments and high daily output requirements.
A touch-panel control system allows operators to quickly adjust production parameters, while the stainless-steel construction provides excellent hygiene, durability and easy maintenance.
The Handtmann VF-610 is suitable for producing sausages, burgers, cevap products, pâté and a wide range of other processed meat products where precision and continuous production are essential.
Technical specifications:
• Manufacturer: Handtmann
• Model: VF-610
• Type: Vacuum filler
• Productivity: up to 3,000 kg/h
• Portioning speed: up to 450 portions/min
• Portioning range: 5–99,999.9 cm³
• Filling pressure: up to 50 bar
• Hopper capacity: 100 / 40 L
• Power: 3.5 kW
• Power supply: 400 V / 50 Hz / 3N
• Control: Touch panel
• Construction: Stainless steel
• Dimensions: 1900 × 700 × 850 mm
• Weight: 500 kg
