Delivery of Ital Form SFS60 Spiral Dough Mixer to a Customer in Novi Pazar
An Ital Form SFS60 professional spiral dough mixer with a 60-litre bowl was delivered to a customer in Novi Pazar, Serbia. The mixer is designed for bakeries, pizzerias and production facilities requiring reliable operation and consistent dough quality.
Another successful delivery of professional bakery equipment by SIND.
An Ital Form SFS60 spiral dough mixer was delivered to a customer in Novi Pazar, Serbia.
The SFS60 is designed for intensive daily use in bakeries, pizzerias and other professional production facilities.
The mixer features a 60-litre bowl and can process up to 22 kg of flour per cycle. Its spiral mixing system provides efficient and uniform dough processing, helping achieve consistent structure and quality from batch to batch.
Main characteristics:
• Manufacturer: Ital Form
• Model: SFS60
• Bowl capacity: 60 litres
• Capacity: up to 22 kg of flour
• Spiral mixing system
• Professional design
• Robust and stable construction
• Suitable for intensive daily operation
Spiral dough mixers are an essential part of professional bread, pastry and pizza production where speed, consistency and reliability are important.
The machine was carefully prepared and safely loaded for transportation to the customer.
📍 Delivery: Novi Pazar, Serbia
We thank our customer for their trust and wish them successful operation.
SIND – professional bakery and catering equipment.